Chapters
Who are SFA members? Meet Tom Barthel.
Who are SFA members? We call ourselves the “farmer-to-farmer network,” but our ecosystem is far wider. We attract and partner with people and organizations interested in shifting the agricultural paradigm from an extractive model to a regenerative one. Our 1,300 members include both seasoned and new farmers and ranchers, as well as agricultural educators, agency…
Read MoreAnnouncing SFA’s new mission and strategic plan: Sharpening the focus of our work to serve you better.
By Lucinda Winter, Executive Director After many months of work by our staff, consultants, board directors and all of you who completed our first-ever survey, I’m delighted to share SFA’s new mission and strategic roadmap with you. This new mission and focus for our work felt necessary at this time. Our previous strategic plan was…
Read MoreBounty and Blooms: Cut Flower Tour
Cut flowers can be a diversifying crop for fruit and vegetable growers, adding an income stream in the form of bouquets and arrangements. And in the case of R. Roots Garden, even edible flowers! On Monday, August 12 from 5:30-7:30 PM, the Twin Cities Metro Growers Network will enjoy an evening at Queen Frye’s North Minneapolis…
Read MoreDrink for a Cause!
On Tuesday, May 21 from 4:00-7:00 p.m., you can support a sustainable future for Minnesota farmers (and eaters like you) just by grabbing a drink or dinner at Wooden Hill Brewing Company in Edina. 10% of all taproom sales will go directly to SFA’s programming! Wooden Hill has an extensive selection of beers, hard seltzers, ‘beertails,’ and several non-alcoholic options.…
Read MoreAnnual Conference registration open
Come one, come all! Registration for the 2024 Annual Conference is open. We can’t wait to reconvene with hundreds of you farmers, ag professionals, aspiring growers, homesteaders, and local foods supporters. Join us at the College of Saint Benedict in St. Joseph on Saturday, February 10, 2024. Members can take advantage of a $25 Early Bird discount. Register…
Read MoreTiffany Tripp of Graise Farm: SFA Beginning Farmer Training Gave Us Skills to Succeed
Editor’s Note: SFA board of directors member Tiffany Tripp wrote the following in the Faribault Daily News, where she writes an occasional column. We knew little to nothing about raising poultry or pigs when my partner Andy and I started farming three years ago. A fellow farmer suggested that we attend a local meeting for…
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