Pastured Pork Fact Sheet
Click here to download a printable version of this fact sheet. Why Consider Pigs? Worldwide, pork is the most widely consumed meat. Pork is a highly efficient and cost-effective protein to produce. When compared with livestock such as cattle, pigs have a much shorter finishing time which allows your initial investment to be paid back much…
Read MoreSilvopasture in Minnesota
This webinar is focused on producer experiences using silvopasture in their operations. From beef to goats and from Northern to Southern Minnesota you will tour a diversity of operations, climates, and landscapes. This webinar is an on-the-ground tour of working farms.
Read MoreHog Production with Cloverleaf Grass Farm
Interested in raising pigs on pasture? Hear Dayle & Ivan Reinke’s first-hand experience from Cloverleaf Grass Farm in Minnesota.
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