Posts by jluhman
Luhman: Overhead
I’ve written several columns talking about different ways to increase profitability in a grazing enterprise. Many have been focused on changing enterprises or working on adding value to the product you sell. You can check those out in my article archive here. Today I want to talk about overhead and how we can reduce that…
Read MoreLuhman: Value Added Marketing
In a past Connect I discussed how in this region, according to University of Minnesota FINBIN data, the average cow/calf producer in Minnesota lost $275 in 2021. We talked briefly about some of the ways that you can reduce your cost to raise a calf, but for some, perhaps the question ought to be “should…
Read MoreSheep and Goats
In my last Connect I talked about how in this region, according to University of Minnesota FINBIN data, the average cow/calf producer in Minnesota lost $275 in 2021. We talked briefly about some of the ways that you can reduce your cost to raise a calf, but for some, perhaps the question ought to be…
Read MoreSo You Wanna Be a Cowboy
Most of us who are interested in making a living off of our land by grazing look first at cow/calf pairs. It’s not surprising, cows are enjoyable, easy to manage, hardy, and I think there is a little bit of all of us that like the idea of being cowboys or cattlewomen. But we do…
Read MoreThe 1000 Farms Initiative
On Thursday March 10, we hosted a soil health event in Ivanhoe, MN highlighting the research and work done by Dr. Jonathan Lundgren and his team at Ecdysis, as well as Grant and Dawn Breitkreutz and their inspiring story of success with soil health on their crop and livestock farm near Redwood Falls. If you…
Read MorePodcast: Local Meats and Processing in Southeast Minnesota
Meat processing has long been a challenge for local food producers in Minnesota. In the latest episode of Dirt Rich, we discuss meat production and processing in the southeast part of the state with Eric Klein of Hidden Stream Farm and Dover Processing. Klein’s diverse array of businesses compliment each other, both improving soil health…
Read MoreSpring calving in May keeps some challenges at bay
As many farmers are beginning what they call their “spring calving” here in January and early February, I am grateful that we have set our calving season back to true spring calving in May. I am writing this after coming in from morning chores of breaking ice off a tire tank for our heifer calves…
Read MoreLuhman: What do you want to know about livestock?
Agriculture is so incredibly broad and diverse! Within crop farming there are so many crops and grains that a farmer can produce. As a livestock farmer you can produce a handful of species options, either grazed, or in more conventional feedlot methods. You can market directly to consumers, or on a commodity market, or in…
Read MoreBuild farm resilience when you Give to the Max
My name is Jared Luhman, Soil Health Lead for the Sustainable Farming Association, SFA member, and grazier in southeast Minnesota. 2021 was a challenging year for farmers across the state. With Covid increasing the demand for local meat along with shortages of processing and possibly the worst drought in decades, we were challenged. The thing…
Read MoreLuhman: Lightening the Load
So often people fear that in order to improve their soil health and regenerate their soil it will come at the expense of their profitability and the success of their farming business. And while it is true that adopting regenerative farming practices can be a learning experience, and sometimes that comes with yield hits or…
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